Specialty (Macarons, Meringue)

Puratos ingredients to create Specialty (Macarons, Meringue)

Deli Citron

Deli Citron is mainly used as a filling, made from milk and a fresh touch of lemon juice. It gives a fresh touch of acidity to delectably delightful custard.

Carat Coverlux Dark SH

A dark, hard coating with a rich and decadent chocolate flavor profile.

Easy Satin Silver CL White Layer Cake

A convenient, clean(er) label mix for producing moist and delicious white layer cakes. This mix uses our texture improver Acti-Fresh.

Relleno Deli Cheesecake

A cheesecake filling prepared with real cream cheese and eggs. Ideal for use in cakes, cookies, muffins, and pastries. Also suitable for longer shelf life items.

Vivafil Raspberry

A multi-purpose, preservative free raspberry filling with great bake stability for cakes and sweet goods.

Belcolade Selection Cacao-Trace Milk

Balanced 34% milk chocolate with a fresh fruity note and slightly roasted cocoa taste. Made from 100% certified Cacao-Trace beans.

Belcolade Selection CT Dark

Balanced 55% dark chocolate with a fresh fruity note and slightly roasted cocoa taste. Made from 100% certified Cacao-Trace beans.

Belcolade Origins Vietnam 73

This chocolate is sourced exclusively from Vietnam. It features a pronounced acid cocoa aroma enriched with citrus, wood and tobacco notes. It has a 73% cocoa content and is the first result of our Cacao-Trace sustainable cocoa program.
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